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	<title>Home of Microbica Inc. &#187; Nutritional Labels</title>
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		<title>Nutritional Labels &#8211; Prepared and Unprepared ?</title>
		<link>http://microbica.com/wordpress/?p=36</link>
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		<pubDate>Sun, 22 May 2011 19:45:59 +0000</pubDate>
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				<category><![CDATA[Nutritional Labels]]></category>
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		<description><![CDATA[The FDA has issued an order expanding labeling requirements from Food Manufacturers and Packagers to Restaurants, Self-Serve Stations and Grocery Stores.  All must start providing nutritional label information.  This is causing a scramble to comply.  Many of you are using &#8230; <a href="http://microbica.com/wordpress/?p=36">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
				<content:encoded><![CDATA[<p>The FDA has issued an order expanding labeling requirements from Food Manufacturers and Packagers to Restaurants, Self-Serve Stations and Grocery Stores.  All must start providing nutritional label information.  This is causing a scramble to comply.  Many of you are using automated reporting systems.  Food offered for sale must be labeled (raw produce and fish are voluntary).</p>
<p>A question comes up in your form: Prepared and Un-Prepared Label?</p>
<p>FDA uses the terms ‘as prepared’ and ‘as packaged’.  Now things start to make more sense!</p>
<ul>
<li>Breakfast Cereal is sold ‘as packaged’ but may be served ‘as prepared’ with milk.  This becomes a second column in your nutritional label panel.  Add the nutritional information from all ingredients to determine the ‘as prepared’ column.</li>
<li>Cake mix –a more complicated example:  Your powder mix will have one column for its nutritional value -’as packaged’.  However the second column may include the sum of nutritional values for eggs, liquids, etc.., of the baked cake!</li>
</ul>
<p>Try to avoid non-FDA terms like ‘un-prepared’ label and you will be fine.</p>
<p style="text-align: right;">And that’s your <strong>Nuggitz™</strong> for today!</p>
<p>&nbsp;</p>
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